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Soy sauce pressing equipment
Classification:
keywords:
press
sauce
Product Details
This machine is a material pressing production line, which adopts the most advanced pressing technology in the contemporary era. That is: loading-self-rinsing-pre-pressing-final pressing-slag discharge five processes as the basis, plus a unique air pressure trolley and cage pressing method. It has achieved guarantees in reducing labor intensity, improving mechanization, automation, product yield and quality, thereby improving the environment of the pressing site. The equipment includes a sauce filling machine, a press, a pressing cage, a cage pulling machine, a slag discharge machine, an air cushion car, etc.
Equipment features:
* The cage body is firmly and reliably processed, without leakage, and the material is made of high-quality stainless steel, which is clean and hygienic.
* It can be designed according to customer requirements, adjust the pressing program parameters, and improve the pressing quality.
* Simple operation, convenient maintenance, the air cushion car can be easily moved, and the labor intensity is low.
* The stainless steel panel and enhanced air bag design are used, which are corrosion-resistant and durable, and extend the service life.
Mainly suitable for: soybean soy sauce pressing, bean cake, bean blank pressing, sauce cake, sauce blank pressing.
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